A triangular road sign warning drivers about elderly people crossing, with a rectangular sign below stating "Elderly people."

New research: Staying stronger for longer with omega-3s

Why this matters

Losing muscle with age can mean falls, fractures, and loss of independence. Exercise and protein help—but can nutrition do more? A randomized controlled trial suggests omega-3s might.

Study snapshot

  • Design: Double-blind, randomized, placebo-controlled (gold standard)

  • Participants: 44 adults, 60–85 years

  • Duration: 6 months

  • Groups:

    • Fish oil: 4 capsules/day delivering ~1.96 g EPA + 1.50 g DHA

    • Placebo: 4 capsules/day corn oil

  • Exercise: None prescribed (dietary intervention only)

  • Citation: Smith GI et al., American Journal of Clinical Nutrition, 2015

What improved with omega-3s

Compared with placebo, the fish-oil group showed meaningful gains in:

  • Muscle size: Increased thigh volume

  • Strength: Higher handgrip strength and 1-rep max (1RM)

These functional outcomes build on earlier mechanistic work from the same team showing omega-3s can influence muscle-related cellular pathways (Smith GI et al., Clin Sci).

Compliance confirmed: Omega-3 Index jumped

  • RBC EPA+DHA (Omega-3 Index) rose 135% in the fish-oil group: ~5.8% → 13.2%

  • No change in the placebo group
    Using blood levels strengthens confidence that people actually took (and absorbed) the dose. A useful next step would be linking the size of the Index increase to the size of strength gains.

How to interpret this

  • This was a well-designed trial showing functional benefits (not just lab markers) in older adults without adding exercise.

  • It does not mean fish oil replaces exercise—movement still delivers broad benefits (balance, mobility, cardiovascular health, mood).

  • For adults 60+, adding fish (or a quality EPA+DHA supplement) may help preserve muscle mass and strength alongside protein intake and activity.

Practical takeaways

  • Food first: Aim for 2–3 servings/week of fatty fish (e.g., salmon, sardines, mackerel).

  • Supplements: Trials used ~3.5 g/day combined EPA+DHA. Many people opt for 1–2 g/day for general support—discuss dosing with your clinician.

  • Track status: Consider measuring your Omega-3 Index; many benefits are seen as levels approach 8–12%.

  • Stay consistent: Benefits accrued over months, not days.